I was fortunate to view “Before the Flood” when it
was first released for free on the National Geographic Channel. The documentary examines climate change and
the various challenges that make it difficult to stop/reverse the damage that
has already occurred. Interviews with
“experts” present the viewer with the full impact of the decisions made by our
so called “leaders” as well as us, the consumers. Unfortunately, the website does not provide
the stats referred to in the documentary.
However, I was able to take note of points that stood out to me.
In summary, “Before the Flood” suggests that it is the
conglomerates that control the money and politicians and, as a result, direct
the policy related to climate change.
Fossil fuel producers dictate the science and politics through
disinformation and scare tactics, all to ensure that they make as much money as
possible as quickly as possible. Worse
still, they control the alternative energy resources. Last but not least, the fast food producers
are the worst carbon footprint creators of all!
For example, mathematician Gidon Eshel, Ph. D, outlines the extreme
environmental costs associated with the consumption of certain fast foods. He states that the production/consumption of
every 1/2 lb burger is equivalent to the carbon footprint of 24 hours of A/C
use or 200 hours use of a 60W light bulb.
Simply put, beef production is the most inefficient of all food sources.
- B. J. T. Pepin
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